Coupled with careful processing, steamed buns will be big and white, which is also a feature of steamed buns, and the skin is soft, the stuffing is full and the taste is delicious.
2, chicken and duck and music In fact, this dish is also a famous food in Weifang. The staple food of this dish is chicken and duck and a kind of noodles. In fact, this noodle is mainly chicken and duck meat, plus the dishes that you like to eat, forming one of Weifang's special foods.
3, Jingzhi small fried meat, this very famous exquisite small fried meat staple food is coriander and meat, the meat inside is very tender and fine, coriander also has a fragrance, but there are four kinds of Jingzhi small fried meat: the first kind of coriander small fried meat, the second kind of leek small fried meat, the third kind of garlic small fried meat, and the fourth kind of tribute small fried meat.
4. Shouguang Tiger Head Chicken, a traditional specialty of Shouguang, used to say that it is difficult to save a large number of cocks after slaughter in autumn and winter. Even if the chicken is chopped, pasted and fried, it should be kept in a clay pot until the next year. The fried chicken looks like a tiger's head, so this dish became the name of the tiger's head chicken.
5, Lushan special fried chicken, for the chickens in Linyi Mountain, most of them are free-range in the mountains, preying on various insects and other foods. This dish is also a very nutritious seasoning, so it has the flavor of Lushan Mountain, and it also belongs to a very delicious meat with a unique taste.