The personality of the restaurant lies not in the complicated decoration, but in the dishes. The dishes in Peng Chu Restaurant are all designed by Peng himself. Their common feature is simplicity, without too complicated cooking methods and too much seasoning. They are full of flavor and customers feel more cordial.
Extended data:
Changsha Pengchu Hotel uses the name of the boss, and Pengchu is the first in Changsha's catering industry. People can see at a glance that the boss was a professional chef and later opened his own restaurant, so the taste is trustworthy.
Changsha Pengchu Hotel is a grounded local style, whether it is the decoration in the restaurant or the menu dishes. Publicity photos of the boss are hung everywhere in the restaurant, including the cover and illustrations of the menu. The photos have a unified style and local characteristics, and the image is quite pleasing. Give people a simple and cordial feeling, and immediately close the distance between customers and restaurants.
References:
Peng Chu official website-Peng Chu official website