The ancient city of Handan enjoys the reputation of “Eight Famous Local Flavors”.

A wilted oil dumpling. As early as the 33rd year of the Republic of China (1944), there was a dumpling shop with only one storefront on Yuxin Street, Handan Town. The owner of the shop was cousin Wang Jin from Beisucao Village, Handan County. In order to do a good job in business, the Wang brothers got up early and went to the market at night to buy the best fresh pork and seasonal vegetables. They mixed them with minced sesame oil, high-quality soy sauce and other condiments. They used old soup to make the stuffing and fine powder to make the skin. , carefully made. When you put on a steaming dumpling and take a bite, the fragrant oil and water will burst out. Regular patrons who often come here call it "Yipiao Oil Dumplings". Decades have passed, and the dumpling shop is still doing a prosperous business, and the dumplings are still as delicious as before.

Old locust tree biscuits. 40 years ago, there was a century-old locust tree in the T-shaped alley of Xinhua Street, Handan, surrounded by four people. It was simple and vigorous. There is a sesame cake shop next to the tree, run by a young couple. The sesame cakes they sell are made from fine powder, finely ground sesame oil, pepper salt, and peeled sesame seeds, and are baked in a small oven with even heat. Close to before roasting. Then use a thin blade to make a circle around the cake cover, so that when the cake cover is ripe, the cake cover will collapse and become brown, crispy and delicious. Therefore, business is booming and there is a bustling market.

Lan Xinyuan powder products. There is a well-known noodle product store on Heping North Road - Lan Xinyuan, which sells sausages, noodle tripe, roll juice, etc. The store was founded by Zheng Lanrong in Daming County in the 4th year of the Republic of China (1915), and came to Handan in the 32nd year of the Republic of China (1943). Lanxinyuan flour products are strictly selected from raw materials, using 60% lean fresh meat, boneless and skinless, and the casings and belly are non-porous and unbreakable; they use pure mung bean starch, sesame oil, ginger, pepper noodles and the more expensive medicinal materials amomum villosum, amomum villosum and amomum villosum. Pomegranate seeds and cinnamon are added for seasoning. Its characteristics are: pure color, delicious taste and unique style.

Er Mao Roast Chicken. Zhen Jicheng Roast Chicken Shop was originally a century-old roast chicken shop in Daming City. It was founded around the 14th year of Jiaqing in the Qing Dynasty (1809). A roast chicken that has just come out of the pot, shake it gently with your hands, and the chicken will naturally fall off. It tastes tender, meaty, fat but not greasy, and the broken bones will break when chewed, leaving a long aftertaste. Because the owner of the restaurant is nicknamed "Ermao", it is commonly known as "Ermao Roast Chicken". Its official name is "Zhen Jicheng".

"Er Mao Roast Chicken" uses carefully selected raw chicken, fine processing, complete ingredients, and nearly 10 medicinal ingredients, which not only enhances the delicious taste, but also has a comprehensive mild effect. Consumed regularly, it clears phlegm and invigorates qi.

Chopped pepper fish head at Xiangjiang Restaurant

Rice noodles on Chaoyang Road

Rice noodles next to 718 Restaurant

Sanzhongmen Gate Yunzhiwei Rice Noodles across the way

Longhu Snack Shaanxi stall rice noodles and lotus leaf fried rice at the Fudong entrance of Longfor Supermarket

Hanjia Noodle House on Xiangyang Road, Quzhou Fried Noodles

The fragrant noodles and fried noodles on Shuguang Road

Cizhou Braised Noodles on the west side of Guangming South Street

The red bean stuffed canned noodles on the east side of Guangming North Street

Han Big bowl of noodles in Gang Hotel

Hot dry noodles opposite Kande

Korean cold noodles on Trade Street

Hot dry noodles with ice opposite the old Riyue City Soy milk (drink hot soy milk in winter)

Pangpang Pickled Fish opposite Beiguo

Ruyi Pickled Fish behind the Third Hospital

Ruyi Pickled Fish on Shuguang Road

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Golden Pot Boiled Fish on the south side of Fuxi Bridge

Walking along Xiangyang Road, you are almost to the Heping Trading Hall. There is a small restaurant called: Xiaochuan Flavor Restaurant. Pot fish and boiled fat intestines

Authentic pickled fish near the north gate of the mine

Xiong Ji Sichuan style black pink skin and boiled grass carp on Heping Road

Fuxi Chengjia Beef Noodles and Shaobings on the main street

Beef Soup on the small street north of Fudong Food Forest

Quanjun Shangdang Beef Noodles on the south side of Hanshan

Hot and sour noodles on the first floor of Hanshan Shopping Mall

200 meters north from the intersection of Jianshe Street and Lianfang Road, there is a "Northeast Zaoyuan" on the east side of the road, selling dumplings and Northeastern white meat pickled cabbage noodles

The dough roll opposite No. 2 Middle School

Potato noodles on the west side of the intersection of Renmin Road and Guangming Street

Fried stinky tofu at the intersection of Xiangyang Road and Guangming Street

Fried stinky tofu from an old lady’s stall near Xuebuqiao

An open-air hot pot dish on Liming Street

Banu hot pot on the west side of Pearl Plaza and north of the road and Congtai Road east The Banu hot pot in Tou

The red and red braised mutton on the east side of the intersection of Zhonghua Street and Zhuhe Road

The Northeastern guy in the small alley west of No. 1 Middle School in Handan City

Teacher Liu’s snowflakes in Huiche Lane

Old Mrs. Li’s candied haws

Candied haws in the courtyard of the No. 1 National Cotton Factory

Lao Danlan Popcorn on the east side

Pop-treasure porridge and fried jelly behind Wanda Shopping Mall

Fried jelly on the west side of Laodanlan Women’s Street

Near Mobile Building Claypot rice from Guangwei Snacks

Claypot rice from Yangji Mipi Village near the north gate of Mining Institute

Fried rice with lotus leaves from Ye Ye Porridge House

Bibimbap with Yonghe Soybean Milk

Mala Tang at the southwest corner of the ground floor of Laodanlan Women’s Street

Laosu Mutton Soup

Meat next to the mosque in the east of Hualong Biscuits

White steamed buns opposite Congtai Park

Beef biscuits sold in the food forest

Go 50 meters north of the intersection of Congtai Road and Zhonghua Road to the east of the road Donkey meat barbecue

The halal meat pie shop on the path next to Heji steamed buns meat patties, wontons, egg cakes and egg soup

Mutton skewers at Xiyu Restaurant across from the west gate of Fuyang Park< /p>

Mutton skewers in Yunusi opposite Siteli

Erwei Fried Skewers from Sichang Primary School

There is a Sibao BBQ at the north end of China Street. The barbecue inside (it seems to be called this), don’t eat bibimbap

Korean barbecue stone pot bibimbap, cod fish and tofu soup opposite Nantianju

Xi’an’s famous snacks opposite No. 1 Middle School The mutton steamed buns

Tongfuju’s Tujia chicken, salted egg yolk pumpkin strips (it seems to be called this), shrimp paste steamed buns

The Japanese tofu on the 6th floor of New Century

< p>Pork knuckles and hooves from the shop outside Sakura Supermarket

Shaomai from Daiming Shaomai Restaurant (the address is 100 meters west of the nail intersection in front of Le Yi)

Heji Steamed Buns on Chaoyang Road

"Jinjinle" steamed buns opposite the Workers' Theater

Casserole King in Fuxing Trade City

Exhibition Road intersects with Guangming Street Stew in an iron pot 20 meters east of the mouth