Cold eggplant, one of the cold dishes, takes eggplant as the main material and mixed vegetables as the main material. Taste: Eggplant is soft and rotten, salty and delicious. It is delicious in summer, which can clear away heat and help digestion. Most suitable for all ages. Eggplant contains vitamin E, which has hemostatic and anti-aging effects. Eating eggplant regularly can prevent the cholesterol level in the blood from rising, which has positive significance for delaying human aging. The general population can eat it. Especially suitable for people who are prone to prickly heat and sores.