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How to eat tomato quinoa rice?
Materials?

Chenopodium album leaves 100g

Corn? 1 root

30 grams of mung beans

Sesame oil 2 drops

white pepper

salt

Tomato? How to cook quinoa rice?

Peel corn.

Ready to wash the corn? Cereals, green beans and quinoa.

Add as much water to the rice cooker as usual, add a small amount of salt and white pepper according to your own taste, drop 2 drops of sesame oil, put a tomato with a pedicle, turn to the cooking stall, and wait for the delicious food ~

After the meal is done, the tomato skin can be easily taken off.

Stir well and you can start ~

skill

1. The ingredients in this recipe are for one person.

2. Diced carrots, diced potatoes and diced mushrooms can also be added.

If you can't buy quinoa rice, you can also use rice.