When Granny Liu entered the Grand View Garden, Xifeng fed the eggplant of Jiafu. Granny Liu said that she eats eggplant every day, too. Why doesn't it smell like Jia Fu? Then Xifeng told her that the method of eggplant is very complicated and uses a lot of materials, so most people can't afford it. So, in the end, Grandma Liu exclaimed, "My Buddha! How many chickens have fallen? What a strange smell! "

Feng said with a smile, "What do you want to eat, old lady? Call me famous and I'll pinch it for you. " Grandmother Jia smiled and said, "Give her some eggplant." Hearing this, Xifeng put some eggplant into Granny Liu's mouth as promised, and said with a smile, "You eat eggplant every day and try our eggplant. It's delicious." Grandma Liu smiled and said, "Don't tease me. Eggplants all taste like this. We don't need to grow food, just grow eggplant." Everyone laughed: "It's really eggplant. We won't fool you any more. " Grandma Liu said in surprise, "Is it really eggplant? Eat for nothing! Aunt, feed me a little more and chew it carefully. " Sure enough, Xifeng ate some more.

Grandma Liu chewed it carefully for a long time and said with a smile, "Although it smells like eggplant, it just doesn't look like eggplant. Tell me what to do and I'll do it. " Feng said with a smile: "This is not difficult. You just have to pick up the eggplant and peel it. All you need is clean meat, cut into pieces, Queena Ding, stir-fried with chicken oil, then diced the marinated chicken with mushrooms, new bamboo shoots, mushrooms, spiced bean curd and various dried fruits, simmered in chicken soup, collected with sesame oil, mixed with bad oil, and sealed in a magnetic jar. When you want to eat, take it out and mix it with fried chicken and melon. " Granny Liu shook her head and spat out her tongue and said, My Buddha! How many chickens have fallen? What a strange smell! "