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How long can green peppers and potatoes be cooked together?
1, stir-fry green peppers and potatoes for three to five minutes. It depends on the size of the cut ingredients.

2. Prepare a potato, cut it into pieces, cut the green pepper into pieces, and cut the onion into pieces for later use. Boil water in the pot, pour the potato chips into the pot, cook until they become discolored, then take them out for later use. Bring the hot oil out of the pot, add a spoonful of bean paste, stir-fry the red oil with low heat, pour in the onion and green pepper, stir-fry them evenly, add the potato chips until they are 80% mature, stir-fry them evenly, and add thirteen spices, chicken essence and soy sauce to stir-fry them evenly!

3. Potato is a home-cooked dish on the dining table in Northeast China. Potatoes feed many people all over the world. They are delicious and nutritious, and they can make many recipes.

4. Don't worry about excess fat when eating potatoes, because it only contains 0. 1% fat, which is the lowest fat content in all hungry foods. It can reduce fat intake and promote metabolism. Potatoes have a very ingenious effect on the human body.