Shredded pork in Beijing sauce, sweet and sour pork ribs, braised tenderloin, shredded pork with fish flavor, braised pork with plum vegetables, etc.

1, shredded pork with Beijing sauce is a northeast dish and a Beijing dish. This dish is based on lean pork, supplemented by sweet noodle sauce, onion, ginger and other seasonings, and is cooked by "Sauce explosion", one of the six unique cooking techniques in the north.

2. Sweet and sour pork ribs are a popular traditional dish representing sweet and sour flavor. It is mainly made of fresh pork chops, with tender meat and red, bright and oily dishes.