Six chicken wings

Chicken feet 10

Potatoes 1

Proper amount of black sesame

Garlic 2 cloves

Ginger amount

Half a spoonful of soy sauce

Half a spoonful of soy sauce

Appropriate amount of oyster sauce

5 grams of salt

Shisanxiang 2g

Octagonal 4

2 tablespoons garlic hot sauce/bean paste

Appropriate amount of rock sugar

Steps:

1, cut off the chicken feet and nails first.

2. The chicken feet made in this way are particularly soft, rotten and boneless.

3, chicken wings for knives

4. Pour the cooking wine and star anise into the pot with cold water.

5. Remove the water control device.

6. Cut ginger and garlic into strips

7. Heat the hot oil from the pan, and pour the ginger and garlic strips into the oil and stir-fry for fragrance.

8, put two spoonfuls of garlic hot sauce or bean paste, I cooked garlic hot sauce, not dipping sauce!

9. Pour in chicken wings and chicken feet and stir fry.

10, pour the seasoning

1 1. Pour in rock sugar and star anise.

12, I changed the pot, or I can add water directly without changing it, probably with chicken wings.

13, pour in the chopped potatoes, bring to a boil with high fire, and simmer for 25 minutes.

14. Sprinkle black sesame seeds on the pot.

skill

The aroma is fragrant and delicious! Next time, I must buy some corn and cook it with rice cakes. It must be worse.

Practice of making soup with chicken wings of Hericium erinaceus

Fresh Hericium erinaceus 2

Chicken wing root 3

Steps:

1, wash Hericium erinaceus;

2. Wash the chicken wings and blanch them with boiling water. Slice the cooking wine and marinate it with a little salt for a while;

3. Prepare jujube, medlar, astragalus root and ginger;

4. Slice Hericium erinaceus;

5, soup for 20 minutes;

6. Put salt and pepper in the pot;

7. Finish, put the bowl on the table.