First, nut spinach
Ingredients: spinach, peanuts, garlic, dried peppers, salt, chicken essence, sugar, soy sauce, vinegar and sesame oil.
working methods
1. Wash spinach and cut it into small pieces. Boil the water in the pot. Boil the spinach for 30 seconds. Cook it, remove it and put it on a plate.
2. Mix a juice, add minced garlic and dried Chili in a bowl, stir-fry in hot oil, add salt, chicken essence, sugar, soy sauce, vinegar and sesame oil, and stir well.
3. Add peanuts and pour the prepared juice on the spinach, which is refreshing and refreshing.
Second, garlic spinach
Ingredients: water spinach, garlic, salt and chicken essence.
working methods
1. Wash the water spinach, cut it into small pieces, heat the oil in the pot, and saute the minced garlic.
2. Add spinach, stir fry, add salt, a spoonful of chicken essence, stir fry for one minute, fresh and crisp, and moisten home-cooked dishes.
Third, stir-fry meat with garlic moss.
Ingredients: garlic moss, pork, garlic, soy sauce, salt, soy sauce, chicken essence, oyster sauce, thirteen spices and pepper noodles.
working methods
1, small pieces of pork are cut into vegetarian pieces for later use, garlic moss is washed and cut into small pieces, the pan is heated with oil, the shredded pork is stir-fried, half a spoonful of soy sauce is added for seasoning, and the fried pork is dried to taste.
2, add garlic slices, add garlic moss, continue to stir fry, add salt, chicken essence, oyster sauce, soy sauce, thirteen spices, pepper noodles, stir fry for three minutes, delicious home-cooked delicious meals.
Fourth, cold bitter chrysanthemum
Required ingredients: Sophora alopecuroides, salt, garlic, chopped peanuts, monosodium glutamate, chicken essence, soy sauce, sugar, sesame oil, vinegar and Chili oil.
working methods
1. Put fresh bitter chrysanthemum in clean water, add two spoonfuls of salt, soak for half an hour, and soak out impurities. Wash and remove, control water and dry for later use.
2, bitter chrysanthemum into the pot, add minced garlic, peanuts, salt, monosodium glutamate, chicken essence, soy sauce, sugar, sesame oil, three spoonfuls of vinegar, one spoonful of Chili oil and mix well.
Five, three fresh soup
Ingredients: tofu, kelp knots, shrimp skin, salt, chicken essence, pepper, coriander and sesame oil.
working methods
1. Cut the tender tofu into small pieces, wash the kelp knots, boil the water in the pot, and add the tofu, shrimp skin and kelp knots.
2. Add a spoonful of salt, chicken essence and pepper. Taste, stew 15 minutes, sprinkle with coriander and a spoonful of sesame oil, and the soup is delicious and nutritious.