The first course is Jixian roast chicken. Jixian roast chicken is one of the most famous specialties in Jixian county, and it is also a must-eat dish for many tourists when they come to Jixian county. The whole chicken is fresh and tender, with even oil. After nearly 20 processes, it is carefully cooked, salty and crispy.
The second kind of food is the lotus root clip in Jixian County. The lotus root clip in Jixian County is a famous dish with a long history, and it was one of the imperial meals during the Qianlong period of the Qing Dynasty. Choose tender lotus root and put it into fresh meat. After initial boiling, simmer with slow fire and fry until golden brown. Crisp, sweet and refreshing, with unique taste.
The third course is vegetable tofu in Jixian County. Vegetable tofu in Jixian County is made of high-quality soybeans, soybeans, mung beans and other beans. It is full of bean flavor, rich in nutrition and delicious. With excellent local fresh vegetables, it has become one of the well-known specialty snacks in Jixian County.
The above is the introduction of Jixian cuisine. The food culture in Jixian County is rich and colorful, which is not only rich in variety, but also loved by many tourists because of its delicacy, novelty and uniqueness.