Cuisine and functions: Home-style recipes

Taste: Hot and sour?

Technique: Stir-fried

Ingredients for making Rabbit and Frog Meet:

Ingredients: 160 grams of rabbit meat, 160 grams of bullfrog

Accessories: 35 grams of starch (corn)

Seasoning: Chili (red, pointed, dry) 16 grams, 3 grams of salt, 3 grams of white sugar, 10 grams of vinegar, 10 grams of light soy sauce, 12 grams of ginger, 20 grams of garlic (white skin), 25 grams of green onion, 2 grams of pepper, 50 grams of vegetable oil

< p> Teach you how to make "Rabbit and Frog Meet", how to make "Rabbit and Frog Meet" delicious

1. Wash the fresh rabbit tenderloin and clean bullfrog leg meat, chop them into cubes respectively, put them in a basin and add Marinate with salt, light soy sauce and pepper for 4 minutes, add egg white starch and mix well;

2. Cut the dried chili into sections, dice the ginger and garlic, and cut the green onions into sections;

3. Add salt, sugar, vinegar, light soy sauce, wet starch, and pepper into the bowl to make a sauce;

4. Place the wok on the fire, add vegetable oil and heat until 50% hot, add rabbit Oil the diced meat and frog meat until cooked through, then take them out; 5. Leave a little oil in the pot, heat until it is 50% hot, add dried chili segments, ginger granules, and garlic granules and stir-fry until fragrant, add diced rabbit meat, Stir-fry the diced frog meat until cooked, add the sauce and mix well. Add the green onions, pour hot vegetable oil and put it on a plate.