Benxi's Special Food —— Changkuan Pig's trotters
Long and wide trotters are a famous food in Benxi, Liaoning. Because it is the secret recipe of the ancestors, it is called local characteristics. Pig's trotters are well-selected, finely processed and taste first-class. There are still many kinds of pig's trotters, such as pig's trotters, pig's bellies, pig's elbows, beef, rabbits and chicken's necks. Pig's trotters are the main products and the best sellers. They have a unique flavor, salty and mellow, crisp and tender, and are suitable for all ages.
The Special Food of Benxi —— Mutton Banquet
Lamb feast is a very representative food in Northeast China. Northeasters like mutton. There are many foods about mutton, and the whole lamb feast is one of them, which is also a very representative local food. Lamb feast is a dish made of all parts of sheep, including heart, liver, lung, large intestine, small intestine, kidney, tongue, eyes, ears, stomach, hooves, blood and so on. Deep-fried, fried, roasted, stewed, braised and simmered, with light taste.
Benxi's special food-white meat and blood sausage
After killing pigs in the northeast countryside, everyone will eat a dish, which is also one of the special dishes of Benxi Manchu people. White meat is a traditional food of Manchu people. Refers to the boiled fat pork, which was eaten by Manchu in early years. Cut the white meat into pieces and cook it with blood sausage, sauerkraut, vermicelli, etc. Dip in the sauce when eating. It tastes fat but not greasy, tender and delicious.
Benxi Special Food-Golden Meat
"Golden Meat" is a traditional court dish of Manchu people, and it is also a very representative delicacy of Benxi. Golden meat is made of lean meat, marinated with eggs and proper amount of starch, shredded with onion, ginger and garlic, then added with sliced meat, fried to 70% maturity, drained and fried to golden color, then fried with onion, ginger and garlic, added with Shaoxing wine, balsamic vinegar, soy sauce and monosodium glutamate, and added with sesame oil. Golden meat is golden in color, crisp and tender.
Benxi Special Food —— Dahuang Rice Dry Rice
Dahuangmi is a local specialty, and Dahuangmi dry rice is a unique local food in Benxi. Rural people in Benxi regard entertaining guests as a kind of food and a traditional staple food of Manchu. Northeast Manchu will add. Boil adzuki bean, soybean, mung bean, kidney bean seed and white bean until half cooked, add Benxi specialty rhubarb rice, and simmer with slow fire. The preparation method is simple, and white sugar or honey can be added when eating.
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