Sanjin flour

Three catties of oil

Proper amount of salt

Recipe practice:

1 .3 kilograms of flour, 15 grams of salt, not too much salt, because you will rub noodles with too much salt, which is not easy to open and break. Mix flour as soft as noodles, and rub it every half an hour.

Because of the hot weather, noodles should be cooked at 9 o'clock in the morning and twisted into strips. Sprinkle a layer of corn flour into the basin first, and then sprinkle a layer of corn flour to prevent it from sticking to the basin. When it is ready, fry it in oil.

3. Put one end of prickly heat in the tiger's mouth and walk up and down. If you don't think you need a lot of prickly heat, you should shop less.

4. Shake it with chopsticks as shown in the picture.

Flush at one end and flush at the other.

Step on chopsticks with a scorpion.

7. Put away the chopsticks that support the scorpion as shown in the figure.

8. When one side is yellow, turn it over and fry the other side. When both sides are fried, you can take them out.

9. prickly heat comes out of the pot