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What does the canteen eat this season?
I am happy to answer your questions and provide a sample menu for one week:

Monday

Morning: meat buns, fried rice cakes, porridge, soybean milk, peanuts, radish strips?

Chinese food: fried beef with green pepper, parents' tofu, fried flowers with lean meat, vegetarian bean sprouts, ribs and winter melon soup?

Evening: fried fish, fried cucumber with meat, fried meat with instant noodles, steamed stuffed bun with vegetarian lotus, mushroom thin broth?

Tuesday?

Morning: Hua Juan, Regan Noodles, porridge, bean brain, kelp, salted cowpea?

China people: Roasted carrots with rabbit meat, celery fried with lean meat with black fungus, dried pork belly, vegetarian dishes with seven spices, tomato and lean egg soup?

Evening: fried meat powder, plum blossom roll, porridge, melon slices, pickles?

Wednesday?

Morning: steamed bread with bean paste, beef powder, porridge, rice wine, orchid beans, pickles?

Chinese food: roast fat sausage, spicy tofu, fried bean sprouts with lean meat, fried cucumber with vegetarian dishes, fish ball soup?

Evening: Braised fish, fried meat with Qi Xin vegetables, sliced pork with green peppers and potatoes, sliced lotus root,

Twist lean broth?

Thursday?

Morning: steamed pomegranate, spring rolls, porridge, soybean milk, lotus root slices, shredded radish?

Chinese food: chicken wax gourd, braised skin, celery and black fungus fried lean meat, vegetarian pumpkin, ribs seaweed soup?

Evening: jiaozi, buckwheat steamed bread, black rice porridge, pickles?

Friday?

Morning: eggs, sauerkraut buns, bread, porridge, bean brain, soybeans, pickled mustard tuber?

Chinese food: roast duck and potatoes, parents' tofu, fried lean meat with carrots, vegetarian cucumber and tomato chicken.

Egg lean broth?

Evening: Braised pork pie, fried noodles with lean meat, stewed winter melon, lotus seed buns, laver thin soup?

Saturday?

Morning: plum blossom roll, noodle pot, porridge, rice wine, cucumber, pickles?

Chinese food: stir-fried chicken wings, diced chicken with green pepper, fried meat with yam, green pumpkin slices, fish head and sauerkraut soup?

Evening: beef noodles, steamed buns, porridge, peanuts, shredded radish?

Sunday?

Morning: sugar triangle, squeezed noodles, porridge, corn soup, shredded radish?

Chinese food: pork belly with green pepper, stewed qianzi, steamed eggs, assorted vegetables, lean meat and yellow flower soup?

Be late; Steamed pork with rice flour, fried ham sausage with celery from cumin potatoes, diced lotus root with hot and sour taste, and thin mushroom soup?