As the saying goes, eating radish in winter and ginger in summer does not require a doctor to prescribe. Radish is a good dd, not only edible, but also medicinal. At the time of SARS, it was once sold to 10 yuan for a kilo, which was scary and more expensive than meat.

Radish has many functions: first, it can reduce qi and phlegm, promote digestion and eliminate stagnation, and eliminate stagnation and stop bleeding; Second, its alcohol extract has antibacterial effect; Three radish juice can also prevent the formation of gallstones.

There are many ways to eat radishes: they can be eaten raw, cooked, cooked, made into soup, stuffed, cakes and so on. After eating Hunan cuisine several times, this chicken radish is very popular.

Chicken soup and radish are delicious and nutritious. I went home and thought about it.

Practice: Peel a white radish, slice it, blanch it with boiling water, dish it, pour chicken soup on it, steam it in a steamer for 20 minutes, take it out and sprinkle with chopped green onion.