3g of flour, 5g of butter, 25g of milk powder, 5g of sugar, 2g of salt, 19ml of warm water, 2g of yeast, 1 egg, a little sesame and 6 coated bread cups

Practice

1. Put the yeast into the flour and mix well.

2. Stir in milk powder, sugar and salt with warm boiled water; Butter softens at room temperature.

3. Slowly pour the milk powder flavored water into the flour, stir with a spoon while pouring, add softened butter and continue to mix well. Open the eggs and coat the bread with yolk. Add the egg whites into the flour and mix well, then knead the dough.

4. seal the dough with plastic wrap, let it stand and ferment until it is 3 times larger, divide the dough into six parts, put it into a bread cup and seal it with plastic wrap, and continue to ferment until it is 2~3 times larger.

5. Spread egg yolk liquid on the bread blank, sprinkle sesame seeds, put it in the middle layer of the oven preheated at 16 degrees, and heat the turntable for 5 minutes -5 minutes-the turntable-the lower layer is insulated for 5 minutes until the surface is slightly yellow, and the bamboo stick is inserted with non-stick powder. When eating, heat it at low temperature, and sandwich cheese and fried egg slices. A plate of homemade bread without trans fat is done.

Tips

If there is no bread cup, you can sprinkle dry flour on the baking tray, and then add the bread blanks; The temperature of the oven should be adjusted according to your own oven, but it must not be burnt for 1 minutes at once. It is necessary to keep observing. The so-called turntable is to switch the baking tray inside and outside, because it is hot in my oven, and it can be heated evenly after a turn.