Dietary calories: 124 (calories)

condiments

Pig elbow 1

Methods/steps

First, wash the elbow you bought.

Use a knife to separate the flesh, skin and bones of the elbow.

Boil pigskin alone in boiling water for about 5 minutes.

Boiled pigskin will shrink and its color will change, so that we can easily find pig hair. Just pull it out one by one with tweezers.

Pulling pig hair from the cooked pig skin is no trouble at all, and it is easy to pull it off.

After cleaning it all up, wrap the meat and bones in pigskin, and then tie them with ropes to make delicious food.