Prepare ingredients:

Tofu, green pepper, millet pepper, minced garlic

Exercise:

1. Take out the hot oil, and pour in the minced garlic and stir-fry until fragrant.

2. Add a spoonful of Pixian bean paste, a spoonful of half-baked soy sauce, a spoonful of oyster sauce and a bowl of water and bring to a boil.

3. Pour in tofu, stew until soft enough to absorb the soup, add green pepper and red pepper, and stir well.

4. Finally, pour in water starch to thicken.