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Production of bacon
Fried bacon with green pepper

Ingredients: bacon, green garlic, dried red pepper, pepper, soy sauce.

Practice: After the bacon is soaked in warm water for half an hour, drain the water and cut into thin slices. Wash the green garlic, remove the roots and cut into sections, and break the dried pepper into small pieces. Heat the oil, pour in dried red pepper and pepper, stir-fry until fragrant, and then slice the bacon. Stir-fry until bacon and fat are partially transparent. Pour in a little light soy sauce, stir well, pour in green garlic and turn off the heat. Stir-fry the green garlic evenly.

Efficacy: Bacon is rich in fat, protein, carbohydrates and other nutrients, and has excellent effect of dispelling cold and promoting digestion. In addition, bacon tastes excellent, which is beneficial to our stomach and can help us play a good role in appetizing and helping digestion. Green pepper is also a kind of food that can help us keep warm and keep cold, and it can also effectively supplement a lot of vitamins. Eating with bacon tastes good and its nutritional value is equally excellent.

Glutinous rice bacon roll

Ingredients: glutinous rice, bacon, onion, lettuce, salt and monosodium glutamate.

Practice: Boil the glutinous rice in water, and put it in a steamer 15-20 minutes after more than one hour. Cut bacon, onion and lettuce. Be sure to keep the lettuce intact. Blanch the lettuce slightly until it is soft. Bacon, add steamed glutinous rice, add soy sauce chicken salt (a little) cooking wine, stir fry, add onion and take out. Take half a piece of cooked lettuce leaves and a proper amount of fried glutinous rice and wrap them into spring rolls. Steam for about 3 or 4 minutes.

Efficacy: Bacon is rich in protein and is a very good food. After eating it, we can drive away the cold and keep warm, and we can also supplement a lot of energy, which can effectively help us improve our physical fitness.

These are the kinds of bacon we recommend. We can find that bacon not only has excellent taste and taste, but also has very good nutritional value. Eating bacon often in our life is very good for us, so we can't miss these delicious bacon practices introduced above.