My broth and noodles are cooked together. I just cooked beef and celery noodles this morning. Share it. Stir-fry the meat in hot oil and take it out. Add water, minced onion and ginger, delicious, diced mushrooms and minced meat, and bring to a boil. Then add noodles and cook until 7-8% cooked, add diced celery, and add salt and monosodium glutamate after cooking.

I think the meat hat you said is just another way. Stir-fry minced meat, add onion, ginger and diced vegetables, stew with water and add seasoning as a dish.