Guiping's delicacies include pig's foot powder, mung bean cake, bauhinia sour bamboo shoots, Guiping Xishan tea, Shepo yuba, Guiping Shura rice noodles and so on.
1, pig's foot powder: You must not miss the local pig's foot powder in Guiping, which is the signature food of Guiping. Rice noodles are made by hand, and pig's feet are secretly cooked, stewed and cheated. You can feel the elasticity of rice noodles with a sip. After careful cooking, the pig's feet are soft and rotten, delicious and smooth, fat but not oily.
2. Mung bean cake: Mung bean cake is a local representative cake in Guiping and one of the best-selling snacks in the area. Guiping mung bean cake looks like a flower, and the green and yellow colors look super delicious. Bite it down, the mung bean cake will slowly melt in your mouth, and the fragrance will slowly spread. As an afternoon tea cake, it will be more delicious with Guiping Xishan tea.
3. Bauhinia sour bamboo shoots: Some local snacks in Bagui are served with sour bamboo shoots, such as snail powder, Guilin rice noodles and snail pot.
4. Guiping Xishan Tea: Xishan Tea is produced in Xishan, Guiping City, Guangxi. Xishan tea is compact, slender and even, in the shape of a dragon roll, with dark green and silver tips, lasting fragrance, mellow and sweet taste, green soup and light green leaves. It is resistant to foam after drinking, especially when boiled in Xishan Ruquan, which brings out the best in each other. After drinking, the teeth and cheeks remain fragrant and the aftertaste is endless. Guiping Xishan tea is a national geographical indication protection product and also a geographical indication product of agricultural products.
5.Shepo yuba: Shepo yuba is pure soybean based on traditional technology, adopting advanced production technology and equipment and strictly following the national food quality standards. The produced yuba has the characteristics of high color, fragrance, taste and nutritional value, and is deeply loved by friends.
6. Guiping Shura Rice Noodle: Shura Rice Noodle is famous for its symmetrical thin strips, white and shiny appearance, flexible texture, cooking resistance, delicious, smooth and crisp. It is one of the famous specialties in Guiping, and is known as "a must in China". Its production process is unique, refined with its unique mountain water and high-quality white rice produced locally. The whole production process includes selecting rice, soaking rice, beating, cooking, folding, cutting vermicelli and bundling rice noodles.