You have been spoiled since childhood, and you will definitely not cook by yourself. And when I grow up, I want to cook my own food. Although there are so many recipes, the steps and methods are short and you can't learn them well. Don't give up, because today Bian Xiao will introduce you to the new method of frying three delicacies.

1. Wash and slice Lentinus edodes, wash and cut Flammulina velutipes, and wash and tear auricularia auricula. Chop garlic and slice onion.

2. Prepare seasoning.

3. Pick up the oil pan and add onion and garlic until it smells good.

4. Add fungus and mushrooms. Cooking wine is cooked in the fire.

5. Add fresh soy sauce and stir fry over medium heat.

6. Add oyster sauce and stir.

7. Add Flammulina velutipes. The fire was quickly put out. Add the right amount of salt.

8. Pick up the pot and put it on the plate ~

The new fried three delicacies introduced above are actually very simple to do, so can you still sit still? Run, go to the kitchen, where you belong now, and realize your dream of cooking this delicious food well.