1, soft hemp fish: soft hemp fish, also known as? Soft-shelled eel? Jiangsu traditional famous dish belongs to the most famous dish in Huaiyang cuisine.

2, crab powder lion head: crab powder lion head is a traditional famous dish in Yangzhou, Jiangsu Province, belonging to Huaiyang cuisine. The taste is soft, fat but not greasy, and rich in nutrition.

3, boiled dried silk: boiled dried silk, also known as chicken juice boiled dried silk, is a traditional famous dish, belonging to Huaiyang cuisine.

4. White-robed shrimp: Is this dish also called soft rib long fish? Huai fried two peaks? , is a masterpiece of Huaiyang cuisine.

5. Pingqiao Tofu: Pingqiao Tofu belongs to Huaiyang cuisine and is a famous dish in Huai 'an, Jiangsu. As a masterpiece of Huaiyang cuisine, each has its own merits.