Ingredients: two carrots, half a slice of bacon, 1 piece of bacon sausage, four onions, five green peppers and two ginger.
1, slice the carrot, put some oil in the pan and fry until 7 minutes are cooked.
2. soak the bacon in boiling water before washing it, and then slice it.
3. Put oil in the pan and stir-fry the onion and ginger.
4. Then stir-fry the bacon, add the green pepper and stir-fry, then add the carrot and stir-fry.
5, stir fry all the time, then add the right amount of salt and two spoonfuls of soy sauce and mix well.