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How to make vegetable rice balls with Shaanxi food culture
material

Miscellaneous grains rice

green vegetables

sesame

Eggs (of hens)

flour

edible oil

salt

pepper

chicken essence

Practice of rice balls with miscellaneous grains and vegetables

Cook coarse cereals into rice, cook vegetables in boiling water, take them out and chop them up, then put rice, vegetables and sesame seeds into a larger container, add a proper amount of salt, a little chicken essence and pepper, and mix well; Production steps of miscellaneous grains and vegetables rice balls 1

Add a little salt and pepper to the eggs and beat them into egg liquid. Knead the mixed rice into a rice ball of moderate size (the size can be according to personal preference), and evenly wrap it with egg liquid and flour; The second step of making rice balls with miscellaneous grains and vegetables

Pour cooking oil into the pot, heat it to 80%, fry it in rice balls, turn it back and forth with chopsticks until the rice balls are even and golden, take it out and put it on kitchen paper to absorb excess oil juice; The third step of making rice balls with miscellaneous grains and vegetables

Set the plate for decoration. It's over.