How to make a chocolate sandwich First, prepare the ingredients, the right amount of chocolate, white or black, and milk. Then put the chocolate on the chopping block and chop it with a knife, preferably some. The more you cut, the faster it melts. Be careful not to have water or oil on the chopping block when cutting. It's best to clean it with a paper towel. If there is oil and water, the solidification time will be longer.
After cutting, put it in a clean bowl, without adding water or oil. Then put water into the pot, preferably cold water. After boiling, put it in a bowl filled with chocolate. Don't be too angry. It's best to keep a small portion and stir it with chopsticks. Be careful that there is not too much water in the pot, and it is best not to exceed 1/2 of the chocolate bowl, if there is too much. In the process of cooking, it is easy to fall on chocolate and it will be difficult to solidify.
It should be noted that when heating, chocolate must be heated in a bowl, separated from water, and not directly heated in water. You can also cut some butter into the bowl and add some milk to make it taste better and more fragrant. After adding butter, continue to stir with chopsticks and stir clockwise. Add some walnuts to it, and it will be more nutritious. When heating, be sure to remove all the skins of walnuts and bake them in the microwave for about two minutes. When it is ripe, chop it up again, but not too much. A little grain will taste better. Then add some honey and mix well.
When its fragrance becomes rich, you can put it in the mold, but the liquid level must be flat. Then put it in the refrigerator for freezing 15 minutes. When it solidifies, you can take it out. It should be noted that there must be some gaps in the inner wall when it is put into the mold, so that it will be separated faster after it is taken out.
After taking it out, put it upside down on a clean chopping board or table. If it is difficult to demould, you can use an external force, a toothpick or a finger to gently stroke it, which will make it easier to detach. You can eat it when you leave. It tastes good. Can be eaten as a snack, especially in the afternoon, tired from work, can supplement blood sugar and energy, and make people work more efficiently.
How to make chocolate sandwich cookies should first prepare the materials, such as some unsalted butter, egg liquid, low-gluten flour, milk and so on. You can decorate it with some white chocolate, and then add some sugar to the butter. Add the egg mixture and stir well. When it becomes smooth, add some low-gluten flour and continue stirring. When it becomes dough, put it in the refrigerator for about half an hour. When it becomes soft, you can take it out. When refrigerating, be sure to wrap it with clean plastic wrap before putting it in. /kloc-take it out after 0/5 minutes, press it into thin slices with a rolling pin, about 3 mm, then cut it into uniform strips with appropriate size and bake it in the oven. Bake at about 200 degrees for 20 minutes. Then add some milk and heat it to become chocolate sauce. Then put it in cookies to make a sandwich, and you can eat it. Very delicious. It should be noted that when cooking, if it is too hot, it should be cooled before cooking, or it can be picked up with chopsticks to avoid burning your hands. When sticking the sauce, in order to make it stick more firmly, the chocolate sauce should be fully melted.
How to make chocolate sandwich cake Compared with other snacks, it is simple and delicious. First of all, prepare materials, eggs, flour and chocolate. Then beat the eggs in a clean bowl. Egg yolk and egg white should be separated. The drum must be free of oil and water. Then drop a few drops of lemon juice into the egg whites. Add some sugar, beat it with an egg beater, and beat it clockwise until it becomes an upright sharp corner.
Then add the flour and keep stirring with chopsticks. When it thickens, put it in a paper bag, then squeeze out a round shape with uniform size and bake it in the oven. Bake at 200 degrees 15 minutes. If the cake is bigger, it will take longer. Be careful when baking, don't walk away to avoid burns. When it is cooked, turn off the torch and take it out, and put it aside to cool. At this time, you can prepare sandwiches, put chocolate and cream in a bowl and boil them with water. If you don't like chocolate, you can use other materials instead. When it melts, spread the chocolate liquid in the middle of the cake and you can eat it. Very delicious.
The calories of chocolate sandwiches are different, so are the calories of chocolate. Generally about 32 grams, the heat is about 1 1 1 calorie. The same weight of peanut flavor has about 270 calories. Others are higher, such as white chocolate, about 500 calories. And the fruit flavor, its calorie is relatively speaking, is not so high. If you want to lose weight, you can eat some properly, but try not to eat too much, which is easy to get fat.
The above are some knowledge and practices about chocolate. Can be eaten as a snack, very delicious. Eating some properly at ordinary times can supplement a lot of energy and make people work more efficiently. Usually, when you are nervous or sad and in a bad mood, eating some properly can make people feel happier.