condiments

300 grams of minced pork and 10 boiled quail eggs.

condiments

Appropriate amount of oil, salt, soy sauce 1 tsp, wine 1 tsp, white powder 1 tsp, onion ginger foam 1/2 tsp, sugar 1/2 tsp, vinegar 1/2 tsp.

step

1. Prepare the required materials as shown in the figure.

2. Stir the minced pork, onion, ginger foam and bacon until they are sticky.

3. The meat stuffing is divided into 10 portions, and each portion is wrapped with a boiled and shelled quail egg, which is a good group.

4. Mix everything into the seasoning.

5. Cook the meatballs.

6. Pour the mixed seasoning into the pot, stir and simmer until the juice is collected and the meat is cooked.

7. Finally, put the plate on the plate.

skill

You can add other seasonings according to your own taste.