Current location - Recipe Complete Network - Complete cookbook - How to cook roasted chickpeas with spices
How to cook roasted chickpeas with spices
material

Cooked chickpeas (drained)

150g

dill

1 spoon

Chili powder (or red pepper powder)

1 spoon

salt

Proper amount

vegetable oil

8g

100 Easy-to-make recipes 33

|

Method for baking chickpeas with spices

After the chickpeas are cooked, drain the water, and then put all the ingredients into a large bowl and stir well. 100 Easy-to-make recipes 33

|

Method for baking chickpeas with spices

Step 1

Put the stirred chickpeas into a baking tray, adjust the oven temperature to 220 degrees and bake for 20 minutes, turning twice in the middle. 100 Easy-to-make recipes 33

|

Method for baking chickpeas with spices

Second step

Baked chickpeas should be cooled to crisp and then stored in a sealed container.