1. Put all miscellaneous grains in a clean bowl.

2. Wash it with water.

3. Put the rice into the rice cooker, add enough water in proportion, cook the miscellaneous grains rice, heat it, and take a bowl for later use.

4. Take an empty bowl, add half a bowl of water, add the washed corn and microwave for 4 minutes.

5. Cut the ham into small pieces

6. Ripe corn, peel off the corn kernels and let it cool for later use.

7. Mix coarse cereals rice with corn and ham.

8. Put on disposable gloves and knead into a small rice ball.