But the sugar-fried chestnuts sold outside are not cheap. It is said that there are some additives, so I never buy them outside. You can buy fresh chestnuts and cook them at home when you want to eat them. When it comes to making sugar-fried chestnuts, it's actually very simple. Just use a wok. Here's how to do it. Let's have a look. You can cook your favorite dishes at home, which is affordable and healthy. Moreover, it has high nutritional value, and has the effects of strengthening spleen and stomach, benefiting qi, tonifying kidney, strengthening waist, strengthening tendons, stopping bleeding, reducing swelling and strengthening heart. Make it for your family while it's fresh ~
sugar stir-fried chestnut
Fresh chestnuts/sugar
Specific production steps
1, wash the chestnuts bought twice with clean water, and then with edible salt or flour to ensure that the chestnuts are clean.
2. Clean the chestnuts, put them on the chopping block, and cut a hole in the back of the chestnuts with a knife. The hole can be opened longer, so it is easy to peel chestnuts when eating.
3. Pour all the treated chestnuts into the pot, then add clean water, the water is flush with chestnuts, and boil the water.
4. After the water is boiled, pour in the sugar, and the amount of sugar added depends on your own preferences. Not too much is recommended, because chestnuts themselves are sweet. Cover the pot and cook on low heat until all the water in the pot is boiled dry.
5. After all the water in the pot is boiled dry, stir-fry chestnuts on low heat, and turn off the fire when you smell caramel. Delicious, sweet and waxy sugar-fried chestnuts are ready. Let's eat them beautifully.
skill
1, chestnuts are cooked together with shells, and the back of chestnuts is open. Be sure to clean chestnuts before operation.
2, fresh chestnuts are easy to cook, it takes about ten minutes, so don't add too much water when cooking chestnuts.
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