Penaeus monodon, mango 1, salad dressing, salt, ginger and onion.

Tools:

Knife, cooking pot

Exercise:

1, shrimp shell, shrimp thread, shrimp back cut, washed and drained.

2, mango diced.

3. Boil the water in the pot, add ginger, onion and salt, and cook for a while.

4. Pour in the shrimp and bring to a boil. Turn off the fire immediately after discoloration.

5. Drain the shrimps and let them cool for later use. Mix shrimp with salad dressing and serve with diced mango.

Efficacy:

Shrimp is rich in nutrients such as protein and calcium, which can supplement rich nutrients for human body and improve the body's resistance. Mango can lower cholesterol. Eating mango regularly is beneficial to the prevention and treatment of cardiovascular diseases, good for eyesight and moisturizing the skin. For a lady, this is a beautiful fruit.

Detailed tips:

1, the trick of peeling shrimp is to peel the third layer of shrimp shell first, then gently pinch the tail of shrimp, pinch the tail and pull it hard;

2. Children's shoes that don't like mango can also choose other fruits, such as pitaya.