Compilation: 1. Wash the peanuts and soak them for a while.
2, clean the pig brain (this is very troublesome, in order to eat clean pig brain, use toothpicks to remove the blood vessels around the pig brain)
Practice: 1. Boil peanuts in cold water for a while (this is to make peanuts tender and delicious). If possible, you can use a pressure cooker, which can save a lot of time. I only used a rice cooker at that time, so it took a long time.
2. Stir-fry pig brain with oil, salt and ginger slices, add cold water after stir-frying, cover and boil. At this point, the soup was milky white.
3. Pour the pig brain soup into the pot where peanuts are cooked, then cook for a while and add salt to drink.
Self-evaluation: the soup is smooth and fragrant, but walnuts can also be used instead of peanuts, but peanuts do not need to be undressed, and walnuts need to be undressed. I put peanuts in the pot to prepare pig brain, but I feel that there is not enough time to cook peanuts.
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Efficacy of materials:
Peanut has the functions of lowering cholesterol, preventing cardiovascular and cerebrovascular embolism, improving microcirculation, promoting children's growth and development, and slowing down the memory decline of the elderly.
Pig brain
Nature and taste: sweet, cold and slightly toxic. Meridian tropism: entering the kidney meridian.
Efficacy: tonify bone marrow, benefit fatigue, nourish kidney and strengthen brain.
Indications: dizziness, headache, dizziness, head wind and neurasthenia. The basic materials of Shenqi Guixiong Pig Brain Decoction are 2 pairs of pig brains, 25g of Radix Codonopsis, 25g of Radix Astragali, 25g of Radix Angelicae Sinensis, 6 red dates, and ginger 1 tablet [preparation method]: 1. Soak the pig brain in clear water, tear off the white film on the surface, remove the blood tendons with a toothpick, wash it, and drag it with boiling water. Cleaning Radix Codonopsis, Radix Astragali, Radix Angelicae Sinensis and Rhizoma Chuanxiong with clear water, and cutting into thick slices; Wash red dates (core removed) and ginger (peeled) with clear water respectively, and slice ginger.
2. Put the above materials together in a stew pot, add a proper amount of water, cover the stew pot, put it in the pot and simmer for 3 to 4 hours.
[Function]: tonify qi and blood, and keep fit.
[Scope of application]: Used for deficiency of qi and blood, deficiency of kidney-qi, hypotension, listlessness, hypomnesis, haggard face and irregular menstruation of women. This soup is often used to strengthen the body, moisturize and beautify the face.
Tianma pig brain soup material: pig brain 500g, gastrodia elata 15g, longan, ginger slices.
Exercise:
1。 Wash pig brain, peel and remove blood.
2。 Put all the ingredients into the pot, add about 500ml of water, cover and stew for 2-3 hours, and then add a proper amount of salt. The formula of Gastrodia elata and Concha Haliotidis Pig Brain Decoction is: pig brain 1, Gastrodia elata10g, and Concha Haliotidis15g.
Production: put the three herbs together in a pot, add appropriate amount of water, simmer 1 hour, stew into thick soup, and remove gastrodia elata and concha Haliotidis.
Eat your brain and drink soup. Can be eaten in 2-3 times. Formal dress is appropriate.
It has the effect of calming the liver and suppressing yang. It is suitable for headache, dizziness, pain, irritability, restless sleep and other symptoms due to hyperactivity of liver yang. Ingredients of Lycium barbarum and pig brain soup: Lycium barbarum 10g, pig brain 1g, and appropriate amount of shredded ginger.
Production process:
1 Wash Lycium barbarum and shred ginger; Pig brain washes away plasma.
Blanch the pig brain in a boiling water pot. 3 First, put ginger and medlar into a saucepan and add appropriate amount. After the fire boils, simmer for half an hour, add pig brain, stew for 15 minutes, and add salt to taste.
Efficacy: nourishing liver and kidney, calming the heart and calming the nerves. Cooking and efficacy of wheat, jujube and pig brain soup: insomnia prescription, forgetfulness prescription, yizhi Jiannao prescription and tinnitus prescription.
Taste: salty and fragrant technology: original stewed wheat, red dates and pig brain soup. Material: main ingredients: pig brain 100g, wheat 30g.
Accessories: 20g dried jujube.
Seasoning: 20 grams of sugar and 5 grams of yellow wine teach you to make wheat, red dates and pig brain soup. How to make wheat, red dates and pig brain soup delicious 1. Wash and drain the wheat;
2. Soak red dates in warm water for a while and wash them;
3. Wash the pig brain to remove blood tendons;
4. Pour the wheat into a small steel pot, add 2 bowls of semi-cold water and cook for half an hour on low heat;
5. Add pig brain and jujube, add white sugar and yellow wine after boiling;
6. Continue to simmer for half an hour to 1 hour, and leave the fire. Tips-Health Tips:
Brain tonic, vexation relieving, heart nourishing and blood nourishing. Suitable for anxiety, dizziness, insomnia, hyperhidrosis and other diseases.