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How to make shrimp balls with mustard salad?
Ingredients: 300g of shrimp and 50g of broccoli.

Accessories: salt 1 spoon, egg 1 piece, appropriate amount of starch, appropriate amount of foaming powder, mustard 1 spoon, 4 spoons of salad dressing, and appropriate amount of medlar.

Practice steps

1. Remove black lines from shrimps, add salt and starch, and knead well for later use.

2. Mix the batter and add the eggs and baking powder.

3. Stir-fry shrimp in batter, if you want to fry it twice.

4. Broccoli is cooked.

5. Mix salad and mustard at a ratio of 4/ 1.

6. Put the shrimp paste on a plate and decorate it with one or two May Delaere.