Stir-frying is basically the same as stir-frying, except that no sauce is used. Usually, only the main ingredients are used without ingredients, but some ingredients are put in. Mix these delicious foods into the chicken before roasting it. After the roast chicken, in addition to the excellent taste, it also adds a lot of color.

material

2.5 tablespoons of Chili powder, 2 tablespoons of garlic salt, salt 1 tablespoon, dried thyme 1 tablespoon, red Chili powder 1 tablespoon, black pepper 1 tablespoon, and 4 pieces of boneless and skinless chicken breast.

working methods

1. In a medium-sized bowl, mix all the seasonings together completely.

2. Preheat the barbecue grill with medium-high temperature, apply about 3 tablespoons of seasoning mixture on both sides of the chicken, and put the excess seasoning into a sealed container for later use.

3. Brush the grill lightly with oil. Bake the chicken on both sides for 6-8 minutes until the chicken juice becomes clear.