Tar Tar in Jixi (dialect: ta guo), also known as Total, is a kind of ordinary pasta among the local people in Jixi, and also has another name in China: pizza. It's not difficult to do. It is made by rolling out the dough, wrapping the stuffing, spreading it into a circle and baking it in a pot. Taste characteristics: fragrant entrance, moderate hardness and unique local characteristics. Flavor tarts have different flavors due to different fillings. Dried vegetables and fresh vegetables can be wrapped as fillings, and the common ones are Toona sinensis, shredded radish and bean flour. Tar is no longer a staple food in Jixi, but a snack and breakfast. The fillings are Toona sinensis, pickles, pumpkins, shredded radish, soybeans, leeks and so on. In Jixi county, you can see such small restaurants everywhere.