Canned corn 450g potatoes 1.

Onion 1/2 20g butter

condiments

Pepper 1/4 teaspoon salt.

500 ml of water

Steps of potato and corn thick soup

1.？ The materials are ready

2.？ Dice onions and potatoes.

3.？ Heat the pan and add the butter until it melts.

4.？ Add onion and potato in turn and stir fry.

5.？ Then add 500ml of water, cover and cook for 15 minutes.

6.？ Put the cooked potatoes and onion soup in a warm place, then pour it into the container of the cooking machine and add the corn kernels.

7.？ Stir into a delicious thick soup

8.？ Pour the stirred thick soup back into the pot again and boil it.

9.？ Add pepper and salt.

10.？ Put some corn kernels on it for decoration.