Water and onion for 3 segments.
Five slices of ginger and 2-3 pieces of jujube.
Appropriate amount of mutton or beef and other favorite vegetables.
Tofu, meatballs, ham and sausage
Other favorite foods can be moderate, and peppers can be moderate.
Proper amount of dried Chili oil
Appropriate amount of oil or monosodium glutamate, and appropriate amount of fermented bean curd.
Proper amount of hemp juice and boiled water.
Proper amount of salt
Super simple method and steps of homemade broth hotpot
1. Put 1/4 water into the pot, add onion ginger, red dates and a proper amount of salt to boil the pot for later use.
2. After boiling, add your favorite vegetables. In no particular order.
3. Actually, all the smells are here. Watch. -)
4. Put a proper amount of hemp juice into the bowl, add cold water, and remember to cool the water, otherwise it will not succeed. Add it bit by bit first and stir. At this time, you will find that the hemp juice is getting stronger and stronger, but it doesn't matter. Continue to add water slowly until you feel the right consistency.
5. Put a proper amount of oil consumption and fermented bean curd into the prepared pockmarked seeds and mix well for later use. If you don't like the spicy feeling, you can eat it. If you like, keep reading.
6. Take another pot, put the pepper into a hot pot to cool the oil, and fry it slowly on low heat until the bubbles in the pot disappear. Take some time to chop and mash the dried peppers. Anyway, it can be broken.