Breakfast in Guangdong includes: barbecued pork buns, shrimp dumplings, steamed dumplings, rice rolls, mushroom and chicken porridge, slippery egg and beef porridge, boat porridge, preserved egg and painful meat porridge, brother porridge, fish skin porridge, glutinous rice chicken and so on. Guangdong is an important inheritance place of Lingnan culture, which has a unique style in language, customs, living habits, history and culture. In the past century, Guangdong food culture has become one of the most representative and influential food cultures in China.

Barbecued pork bun: Barbecued pork bun should be regarded as the most representative breakfast in Guangdong. When watching TV dramas about Guangdong, we can also find that barbecued pork buns often appear on their tables, which is the most common food in Cantonese breakfast.

Shrimp dumplings: Shrimp dumplings were invented by mistake by the owner of a small teahouse. Because of the thin skin and many fillings, there are delicious shrimps inside, which are deeply loved by Cantonese people.

Steamed dumplings: Steamed dumplings are also pasta snacks, which are as popular as barbecued pork buns. Many foreigners who come to Guangdong for the first time always like to order a cage of steamed dumplings and feel its unique taste.

Breakfast in Guangdong includes preserved egg lean porridge, beef ball kway teow, rice rolls, boat porridge, Chaoyang big steamed bun, rice porridge, peanut and pork bone porridge, steamed rice noodles, Wonton Noodles, pork ribs noodle soup, Cantonese morning tea, barbecued pork buns, shrimp dumplings, steamed dumplings and steamed dumplings. Preserved egg lean meat porridge is a famous local traditional snack in Guangdong Province. Preserved egg lean porridge is nutritious, and preserved eggs and salted lean meat are cut into small pieces as ingredients. Different regions have different compositions. Some people will add sesame oil and chopped green onion before eating, or add chopped green onion and crispy.

Beef ball kway teow: It is a famous snack in Chaoshan area of Guangdong Province. Chaoshan beef balls are refreshing and elastic, and the kway teow is soft and solid in the middle. The combination of the two tastes particularly good.

Rice rolls: It is a very famous traditional snack of Han nationality in Guangdong. It belongs to Cantonese cuisine and originated from Longzhou in the Tang Dynasty. Rice rolls can only be classified according to its production methods. Generally, Bula is called Bula rice rolls, and the other is directly steamed, generally using drawer-type rice rolls.

Boat porridge is a traditional snack in Liwan District, Guangzhou City, Guangdong Province, which belongs to Cantonese cuisine. It was created by water nomads in the Pearl River Delta in the past and then developed in Guangzhou. Boat porridge is now one of the famous traditional snacks in Guangdong.