potato

150g

onion

50 grams

carrot

30 grams

sausage

20 grams

condiments

oil

Proper amount

salt

Proper amount

pepper

Proper amount

step

1. Peel potatoes and wash them.

2. Cut into pieces and steam in the pot.

Step 3 steam mashed potatoes

4. Cut carrots, onions and sausages into powder.

5. Leave some onion rings, don't chop them up.

6. Cut the minced meat and pour it into the mashed potatoes.

7. Add a little pepper and a little salt and mix well.

8. Broken egg liquid

9. Pour the egg mixture into the mashed potatoes.

10. Stir well. If it is too thin, you can add a little starch.

1 1. Heat the electric baking pan with a little oil and put it in onion rings.

12. Scoop the prepared mashed potatoes into the ring and fry them on both sides.

skill

If the seasoning is too thin, you can add a little starch.