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The cooking part of the menu
Divide four major cuisines by province

There are two kinds of sayings: the first is Shandong cuisine, Sichuan cuisine, Jiangsu and Zhejiang cuisine and Cantonese cuisine; The second kind: Shandong cuisine, Sichuan cuisine, Huaiyang cuisine and Cantonese cuisine.

Divide eight major cuisines by province

Shandong, Sichuan, Jiangsu, Guangdong, Fujian, Zhejiang, Hunan and Anhui.

By cultural type

Northeast Cuisine, Beijing Cuisine, Luji Cuisine, Pepper Cuisine, Shanxi Cuisine, Central Plains Cuisine, Northwest Cuisine, Shangjiang Cuisine, Jianghuai Cuisine, Jiangsu and Zhejiang Cuisine, Jiangxi Cuisine, Hunan Cuisine, Fujian Cuisine, Hakka Cuisine and Cantonese Cuisine.