Current location - Recipe Complete Network - Complete cookbook - The way to steam corn is to put everything in dry food.
The way to steam corn is to put everything in dry food.
Practice of steaming corn dry food

Materials:

3 corn (leaves, too)

There is little salt (personal taste)

A little sesame oil (just a scent)

A little chopped green onion?

Exercise:

1. Corn: Be sure to choose sticky corn, the more sticky the better. Keep the corn leaves, too. The leaves should be inside, clean and not washed.

2. Rub the corn with this thing (as shown below) and add a little salt and sesame oil. Add chopped green onion according to personal taste.

3. Wipe the corn paste on the corn leaves with a spoon, wrap it, and preferably cover it with another layer. You can steam it in a steamer for about 20 minutes.