Cuisine and efficacy: home-cooked refreshing cold dishes refreshing cold dishes taste: mustard flavor technology: mustard vegetable salad ingredients: ingredients: clean vegetables 750g, cooked carrots 500g, green peppers 250g, onions 100g. Accessories: lettuce leaves 100g. Seasoning: mustard sauce 25g, sugar 50g, vinegar essence 15g, refined salt 15g, pepper 1g, vegetable oil 50g, chicken soup 25g (see this flavor) and tender celery leaves 25g. Characteristics of mustard vegetable salad: mustard is spicy, fragrant, salty, sweet and sour. Teach you how to make mustard vegetable salad, how to make mustard vegetable salad. Slice the cabbage, carrot and green pepper, chop the onion and put it in a bowl and stir well. Put mustard sauce, sugar, vinegar, salt, pepper, vegetable oil and chicken soup into a bowl and stir well to make a sauce. Wash lettuce leaves, drain them into the bottom of the dish, add the mixed ingredients, push them into a mound, pour in the mixed sauce and sprinkle with celery powder.