2. Eat foods rich in cellulose, trace elements and cellulose, such as mushrooms, soybeans, fresh vegetables, mushrooms and turtles, kelp, laver and oysters.
3. Don't eat smoked, moldy and nitrite-containing food, eat less fried, spicy and pickled food, don't smoke, don't drink too much, and don't overeat.
4. In the late stage of ovarian cancer, you can't eat rehydration or intravenous high nutrition infusion.
5. Besides milk and eggs, eat more fresh vegetables and fruits, supplement protein and multivitamins, and avoid eating mother pork.
6. Pay more attention to taking health-care products that regulate menstruation and nourish liver and kidney after operation, such as pomegranate, Siraitia grosvenorii, longan, mulberry, black sesame, auricularia auricula, mung bean, placenta, crucian carp and carp.
Medicinal diet therapy for ovarian cancer;
1, Catharanthus roseus 50g, Pork 200g, appropriate amount of oil, salt, soy sauce, onion, pepper and monosodium glutamate. Wrap the pork in Changchun cloth, fry it and mix it with Catharanthus roseus juice until the meat is cooked. Add salt and monosodium glutamate, once a day.
2. 60g squid meat, ginkgo 10, and proper seasoning. Wash the two flavors and put them in a pot, add appropriate amount of water, cook until the meat is rotten, and add seasoning. Once a day, take it with soup.
Life-saving capsule can play an anti-tumor role by regulating the proliferation cycle of tumor cells, inducing tumor cell differentiation and apoptosis, and can also play an anti-tumor role by regulating and enhancing the immune function of the body, which has strong anti-tumor activity against a variety of tumor cells. Combined application with chemical drugs can reduce the dosage of chemical drugs, thus reducing side effects. As a natural anti-tumor drug, it has no toxic and side effects on normal cells, bringing new hope to the majority of cancer patients.