material
Sausage, onion, sweet pepper, lettuce, oil, pepper, salt.
working methods
1. Cut the ham sausage into 0.2 cm thick discs, and shred the onion and sweet pepper for later use.
2. Pour a proper amount of cooking oil into a clean pot. When the oil temperature is 7 minutes hot, you can pour the sliced ham in and fry it slowly on low heat until both sides are a little burnt. Save it for later use.
3. Add a little oil to the onion, stir fry the shredded persimmon pepper, and add some salt and pepper.
4. Spread a layer of lettuce on the bottom of the plate, pour the fried onion and sweet pepper in the middle, and put the fried ham slices around.
5. When eating, wrap ham and vegetables with lettuce, which is oily but not greasy!
Fried peas with ham sausage
material
Sausage, peas, black pepper.
working methods
1. First, stir-fry the processed ham sausage in oil until it is cooked, and put it away for use.
2. Stir-fry peas in the same way, and stir-fry with ham for a while. Sprinkle with black pepper after serving.
Fried ham sausage with sweet pepper
material
Two 400g round peppers, 200g ham sausage and two garlic.
working methods
1. Wash the sweet pepper, remove the core and cut into certain shapes, cut the ham in half, slice it again, and mash the garlic.
2. Put the oil in a hot pan and stir-fry the ham slices in medium heat.
3. Heat the oil in the pan, add the garlic and saute until fragrant, add the bell pepper and mix well. Sprinkle warm water on the side of the pot and cover it for a while.
4. Add the fried ham sausage and add a little sugar, salt and soy sauce to serve.
Fried rice noodles with egg and ham sausage
material
Dried rice noodles, eggs, ham sausage.
condiments
Coriander, ginger, sugar, soy sauce, salt.
working methods
1. Soak the dried rice flour for 5-6 hours and take it out for later use.
2, hot oil scrambled eggs until 6 minutes cooked.
3. Stir-fry ginger slices, pour rice noodles, soy sauce and sugar and stir-fry until the color is the highest.
4. Add eggs and shredded ham and stir well.
5, add a little coriander powder and stir fry a few times.
Fried rice with broccoli, ham and eggs
material
Broccoli, sausage, eggs, white rice, salt.
working methods
1. Broccoli is cut into small flowers with a knife, and then cooked in hot water with salt and oil.
2. Break up the eggs, add half an egg shell of water and a little salt and mix well.
In order to prevent Enze from picking ham, I cut it into pieces.
The rice was just cooked, not overnight.
5. Scramble the eggs first. Hot oil, pour in the egg mixture and crush it with a spatula.
6. Add rice, ham and seasoning and mix well.
7. Finally, add broccoli and mix well.