New Year cake; rice cake

Hairy owl

Chinese cabbage

Dried eel

sausage

Mushroom

working methods

1. Stir-fry the octopus owl in the oil pan, add the eel owl and add the cooking wine.

2. Add sausage and mushrooms, stir fry for a while, then add cabbage and stir fry.

3. Stir-fry for a while, then put the rice cake, stir-fry for a while, and stew with water until the rice cake becomes soft. Season with salt.