Ingredients: lemon, chicken breast, cooking wine, soy sauce, millet pepper, salt, monosodium glutamate, garlic, etc. Practice: Wash and chop the millet pepper, peel and chop the garlic, wash the surface of the lemon with salt and cut it in half. Wash the chicken breast, replace it with a flower knife, put it in a cold water pot, add cooking wine, soy sauce to remove fishy smell, boil water over medium heat until the chicken breast is cooked, take out cold water, shred it, add soy sauce, chopped millet pepper, minced garlic, salt and other seasonings, and finally add a little lemon juice to the prepared chicken breast.

2. Boiled okra

Ingredients: okra, oyster sauce, soy sauce, millet vinegar, millet pepper and salt. Practice: Wash okra, wash and chop millet pepper for later use. Put cold water and okra into the pot, add appropriate amount of salt, and cook until the okra is cooked, then add appropriate amount of oil consumption, soy sauce, millet vinegar and chopped millet pepper, and stir to taste.

3, boiled oil wheat vegetables

Ingredients: oil wheat, cooking oil, soy sauce, millet vinegar. Practice: Wash fresh oil wheat vegetables for later use. Boil cold water in the pot, add oil wheat vegetables to cook, take them out and put them in a bowl, add appropriate amount of oil consumption, soy sauce and millet vinegar to stir, or add appropriate amount of minced garlic according to personal taste.