Composition:

Sea cucumbers eat each other.

Xiangke with mushrooms

Jiangxiangke food

Eat onion food

soybean

sesame oil

Cooking wine

oyster sauce

pepper

salt

A spoonful of starch.

Chicken soup; Inspirational nonsense

Tangxiangke food

Green vegetable flower

Pumpkin shreds

Recipe practice:

1. Soak mushrooms, slice ginger and cut onions. Soy sauce, sesame oil, cooking wine, oyster sauce, pepper. A little salt and a little soup. A spoonful of starch. Chicken soup. (Chicken and ginger slices with water. After the onions are boiled, simmer for two hours. ) cut the sea cucumber into sections and cut the mushrooms into small pieces. Boil the sea cucumber in the water of ginger and onion for a while, drain it for later use, and when the oil pan is hot, fry the remaining ginger and onion in the oil pan until cooked.

2. Pour in 2 tablespoons of cooking wine.

Step 3 add sea cucumber and mushrooms

4. Add 2 tablespoons of soup, half a spoonful of salt soy sauce, one spoonful of oyster sauce, a little sesame oil and half a spoonful of sugar, cover and simmer 15 minutes.

Mixed sauce

6. Add salt and thicken. Decorate with vegetables and shredded pumpkin.