2, cheese strips, prepare a small milk pot, add pure milk, sugar, cheese slices to the pot, and heat until completely melted. Soak gelatin tablets in cold water until they are soft, put them in milk, stir until they are completely melted, sieve the milk, pour it into a mold, and put it in the refrigerator for 4 hours before eating.
3. Fry pure milk, pour milk, condensed milk, sugar and starch into a pot, stir evenly, boil over medium heat to form a milk paste, put the milk paste in a container, let it stand for 2 hours, cut it into cubes, wrap it with starch, egg liquid and bread crumbs, and fry it in an oil pan until golden brown.
4, custard, gelatin tablets are soft, add pure milk and sugar to the milk pot, boil over low heat, turn off the fire and pour in whipped cream, and continue to cook for half a minute. Put the dehydrated bright film into milk, stir until it melts, sieve it, put it in a box, and cool it for 2 hours.