First, mung bean lotus leaf
Ingredients: 50g mung bean, fresh lotus leaf 1, and appropriate amount of rock sugar.
Method: Wash and chop fresh lotus leaves, add appropriate amount of water, decoct for 15 minutes, remove residues to get juice, add washed mung beans, mash them together, and add rock sugar to taste.
How to eat: Take/kloc-0 once a day for 7 days.
Efficacy: clearing away heat and relieving summer heat, relieving annoyance and relieving itching. It is suitable for all kinds of folliculitis, especially for patients to eat in summer.
Second, winter melon and barley
Ingredients: 200-400g wax gourd, 30-50g coix seed, and proper amount of refined salt.
Method: Wash the wax gourd and cut it into pieces, put it into the pot together with the washed coix seed, add appropriate amount of water, boil the soup and season with refined salt.
How to eat: put each melon into the soup and eat it in several times, taking 1 dose every other day, and taking 3-5 doses continuously.
Efficacy: clearing away heat and improving eyesight, invigorating spleen and diuresis. It is suitable for all kinds of folliculitis, especially for all kinds of furuncles, especially for patients with damp-heat type.
Third, Lycium barbarum leaves
Ingredients: Lycium barbarum leaves100g.
Methods: Lycium barbarum leaves were decocted in water, and the residue was removed to get juice.
How to eat: drink tea frequently, not tea.
Efficacy: clearing away heat and toxic materials, diminishing inflammation and relieving itching. It is suitable for all kinds of folliculitis, especially for patients with damp-heat type.